Buttercream flower cakes
Roses, peonies, ranunculus and little leaves, piped one petal at a time in the colours you choose. Four, six or eight inch, round or tall.
Order this styleDessert café and custom cake studio, Toronto
Buttercream flowers piped petal by petal, vintage heart cakes with ribbons and pearls, and a pastry case that is baked fresh every morning at 20 St. Patrick Street.
What we make
Every custom cake is made to order in the studio at the back of the café. Pick a style below, then tell us the occasion.
Roses, peonies, ranunculus and little leaves, piped one petal at a time in the colours you choose. Four, six or eight inch, round or tall.
Order this styleSmooth icing crowned with real blooms. A favourite for weddings, bridal showers and communions, where the cake sits on the table as the centrepiece.
Order this stylePiped shells and ruffles, pearls, cherries and ribbons, with your message written on top. Round or heart shaped, in any colour from butter yellow to leopard print.
Order this styleTwo tiers in eight and four inch, or ten and six inch for around sixty guests, finished with fresh or buttercream flowers. Call to consult and get a quote.
Order this styleFlower cupcakes, red velvet with cream cheese icing, seasonal boxes, and macaron and dacquoise gift sets for the people you cannot bake for yourself.
Order this style




Recent orders
Drag, swipe or scroll sideways. Each one was made for someone in Toronto.
Piped, ruffled, ribboned







Heart or round, four or six inch, any colour and any lettering. Limited spots around Valentine's Day and Mother's Day, so preorder early.
Light sponge. Silky cream. Never too sweet. Baked this morning at 20 St. Patrick Street.
The café
A small case, refilled every morning. Come in for a coffee and a dacquoise, or take a box home.








Scroll to open the case
Our story
We are a small dessert café on St. Patrick Street, a short walk from Osgoode station and Queen West, with fresh blooms, soft colours and a few cozy corners. Everything in the case is baked here each morning, and every custom cake is piped by hand in the studio at the back. Come for a coffee and a dacquoise, stay for the vintage teacups and the garden light.













The Flower Cake, Toronto
Choose the colours, the flowers and the words. We pipe the rest.
Custom cakes
Call or send a DM with the details below. We do ask for a minimum of three days, and last minute or same day orders are subject to a rush fee.
Your name, the date, and your preferred pick up time.
Style, size, colours, flowers, lettering and anything else you are picturing. Photos of cakes you like help a lot.
A 100% nonrefundable deposit holds your date. Send a screenshot once it has gone through and your order is confirmed.
Custom cakes are store pick up only at 20 St. Patrick Street. Holiday dates have limited spots, so preorder early.
Through the year
Spots fill fast around the holidays. Follow along on Instagram for the dates.
Heart cakes in four or six inch, any vintage style or flower cake, and red velvet cupcakes to go. Store pick up only.
Flower cupcakes, cheesecake, macaron gift sets and dacquoise gift sets, with limited space for custom heart cakes.
Gift boxes of cookies and meringues, poinsettia and Christmas tree cupcakes, and little gifts for friends and family.
Good to know
Anything else, call (416) 792-5880 or send a DM on Instagram. We answer during café hours.
Please give us at least three days. Last minute and same day orders may be possible but are subject to a rush fee, and holiday dates like Valentine's Day and Mother's Day have limited spots.
A 100% nonrefundable deposit is required to place your order. Once the deposit is sent, send us a screenshot and your date is locked in.
Custom cakes are store pick up only at 20 St. Patrick Street. Café items such as pastries, sandwiches and coffee can be ordered for delivery through Uber Eats.
Four, six and eight inch cakes, tall versions, and two tier cakes in eight and four inch or ten and six inch. A ten and six inch two tier serves around sixty people. Call us to consult on the right size for your party.
Both. Buttercream flowers are piped by hand and are fully edible. Fresh flower cakes are finished with real blooms and are popular for weddings, showers and communions. Vintage style cakes with shells, ruffles and ribbons are a third option.
Yes. Tell us the lettering, the colours and the design when you order. Photos of cakes you like are always welcome.
Customers order vanilla, chocolate and red velvet most often. Ask about seasonal flavours when you call, and let us know about any allergies.
Visit
| Monday to Friday | 9:30 am to 4 pm |
| Saturday | 10 am to 4 pm |
| Sunday | Closed |